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Harvest Season QƏBƏLƏ · MƏHSUL MÖVSÜMÜ
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GABALA · MƏHSUL MÖVSÜMÜ

Dadlı Qəbələ

Beef with Chestnuts

  • Restaurants
  • 8 seasonal dishes
  • From garden to table

Gabala

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Flavours of the season

Seasonal menu

8items

Harvest Season

The story behind the food

The Gabala branch of the Dadlı restaurant group serves halal food and an alcohol-free menu. Its interior, designed by Aftandil Mahmudov, incorporates the Orkhon–Yenisei alphabet.

Meet the chef

Abdullayev Vüsal Hacağa oğlu

Vüsal began his career at Gabala’s Xanlar Restaurant in 2004 and graduated from Gabala Tourism and Vocational Training Centre. He has worked as a cook and chef at Qafqaz Resort, Qafqaz Sport and other restaurants.

Plan your visit

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